A comprehensive technique for artificial hybridization in Chickpea (Cicer arietinum)
نویسندگان
چکیده
منابع مشابه
Chickpea (Cicer arietinum) | Feedipedia
Chickpea, chick pea, Egyptian bean, gram pea, Bengal gram [English]; garbanzo [Spanish]; pois chiche [French]; grão-de-bico, ervilha-de-bengala [Portuguese]; kikkererwt [Dutch]; Kichererbse [German]; kacang arab [Indonesian]; cece [Italian]; nohut [Turkish]; Đậu gà [Vietnamese]; [Amharic]; صمّـحِلا [Arabic]; [Bengali]; 鹰嘴豆 [Chinese]; دوخن [Farsi]; Ρεβιθιά [Greek]; [Gujarati]; הצמח [Hebrew]; [Hind...
متن کاملGENETIC DIVERGENCE IN CHICKPEA (Cicer arietinum L.)
Genetic diversity of 27 chickpea genotypes was studied through Mahalanobis D and Principal Component analysis. The genotypes under study fall into five clusters. The cluster II contained the highest number of genotypes (11) and Cluster I contained the lowest. Cluster I produced the highest mean value for number of pods per plant. The inter cluster distances were much higher than the intra clust...
متن کاملCharacterising root trait variability in chickpea (Cicer arietinum L.) germplasm
Chickpea (Cicer arietinum L.) is an important grain legume crop but its sustainable production is challenged by predicted climate changes, which are likely to increase production limitations and uncertainty in yields. Characterising the variability in root architectural traits in a core collection of chickpea germplasm will provide the basis for breeding new germplasm with suitable root traits ...
متن کاملDetermining nutrients degradation kinetics of chickpea (Cicer arietinum) straw using nylon bag technique in sheep
Straw a by-product from grain legume crops is produced in large quantities in Iran. Straw is constant component of ruminant diets on small holder farms; however, there is little information about its nutritive value. Accordingly experiment was conducted to determine the chemical composition and ruminal organic matter (OM) and crude protein (CP) degradability of chickpea straw using nylon bags (...
متن کاملUltrastructure of organic acid secreting trichomes of chickpea (Cicer arietinum)
LAZZARO, M. D., and THOMSON, W. W. 1989. Ultrastructure of organic acid secreting trichomes of chickpea (Cicer arietinum). Can. J. Bot. 67: 2669-2677. The acid-secreting trichomes of chickpea (Cicer arietinum L.) were composed of 18 cells, including 1 basal cell, 3 elongate stalk cells, and 14 head cells. A subcuticular secretion chamber with cuticular pores was present above the head cells at ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Plant Methods
سال: 2017
ISSN: 1746-4811
DOI: 10.1186/s13007-017-0202-6